Nick Alsis Releases New Review of Miami Restaurant Versailles

Nick Alsis is announcing the publication of a new restaurant review featured in the new edition of Miami Focused. The review focuses on the cuisine at Versailles, a traditional Cuban restaurant located in the heart of Miami’s Calle Ocho.

Renowned food critic and restaurant reviewer Nick Alsis is announcing the release of his latest review, with the cuisine of Miami-area restaurant Versailles serving as the review’s principal focus. With the publication of this review, Alsis, who has developed a sizable readership due to his reputation for providing consistently straightforward and accurate analysis of the restaurants he reviews, continues the recent focus on South Florida dining establishments that has seen him review a number of traditional Cuban restaurants as well as several new Cuban-fusion establishments.

The review of Versailles is now available to readers at Miami Focused, a publication dedicated to providing readers with interviews and reviews focusing on subjects closely related to Miami and South Florida. In the review, Alsis discusses the quality of the Cuban fare appearing on the menu at Versailles and offers some insight into the background of the kitchen staff, noting how everyone from the chef all the way down to the line cooks either hails from Cuba or is of Cuban descent.

Alsis’ review is rich with a variety of relevant details and discusses every aspect of the dining experience at Versailles with such depth that one almost feels as though they had sat alongside the reviewer as he evaluated each of the entrees appearing on the restaurant’s extensive menu of traditional Cuban cuisine. Available in the print edition as well as the digital edition of Miami Focused, Alsis’ new article is in keeping with the writer’s reputation for in-depth, objective and highly informative restaurant reviews.

“Since performing the initial review of Versailles, I have had the distinct pleasure of returning several times,” said Alsis. “I’m pleased to note that the review’s content is absolutely consistent with my subsequent dining experiences, and I will certainly not hesitate to return to this exquisite Cuban restaurant the next time I am in Miami for any length of time.”

– See more at: http://www.datsyn.com/press-release/13476/2016/06/28/Nick-Alsis-Releases-New-Review-of-Miami-Restaurant-Versailles#sthash.VGnzIGow.dpuf